For an exceptional dining experience in the privacy and comfort of your room or suite, our culinary team has assembled an extensive menu available 24-hours a day at The Dominick.
Expertly created by our Executive Chef, offerings include a host of international and traditional American dishes including healthy, gluten-free, and vegetarian options. Many selections feature local ingredients, from breakfast and all-day items to a late-night section. For a fun edible “tour” of the area, the sandwich board features selections like the SoHo smoked chicken club and the Tribeca tuna salad. A full selection of beverages from Champagne and other fine wines to top-shelf spirits can be ordered. And a “Munchkin” menu with selections perfect for children is available, as well.
We are proud to work with preferred purveyors in sourcing our ingredients and search out local suppliers whenever possible.